Breakfasts healthy or not?
Breakfast in the UK is also filling, but is it healthy? Well, at least it has proteins :) And it´s salty.
Bacon, egg, sausage, beans, mushroom etc. But once you are there it doesn´t seem like people really eat this filling breakfast that much, or do they? Maybe mostly on weekends as a brunch.
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But I couldn´t belive my eyes when I realized what people in Spain have...
Donuts, cakes, buns, cup cakes.... On the other hand; those sweet things are my painful weaknesses. Should I move to Spain after all..?
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